Wondersea Marine Aquarium
Noordeinde 78,
2451 AH
LEIMUIDEN
: 0172 50 81 30
: ptwisk07@hetnet.nl
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| Captive production of Ornamental Marine Fishes | |||
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Captive production of Ornamental Marine Fishes
As with the development of our species in
going from being hunter-gathers of foods to their controlled growth and
reproduction, marine aquaculturists have begun to make inroads in successfully
breeding and rearing of marine fishes. Indeed, a few species (the Clown fishes,
subfamily Amphiprionae and Neon/Cleaner Gobies, genus Gobiosoma) are largely
produced in captivity nowadays, doing more than reducing correspondingly their
wild-collection. Captive-produced marines, as with freshwater have proven
hardier, more adaptable to aquarium conditions. They much more readily take
prepared foods and are often specific pathogen free.
Though the vast majority (likely more than
90%) of marine fishes used for ornament are still wild-collected, there are
great improvements in capture of healthy broodstock, knowledge of modes of their
reproduction, induced and natural spawning and breeding, culture of useful
foods, and overall husbandry techniques which foretell the possibility of
captive production of any and all species.
Fishes are induced to spawn by altering
environmental parameters, particularly temperature and photoperiod, and hormonal
manipulation. These variables are generally constant for a given species, but
vary widely amongst cultured fishes.
Spawning, Breeding:
Some fifty-four families of fishes include live bearing
species that utilize internal fertilization with either no further nourishment
from females (ovoviviparity) or placenta-like structures between their young and
their bodies (viviparity). Forty of these fish families are cartilaginous fishes
(sharks and rays) and the remaining marine ones of little notice (currently to
marine aquarists). Additionally there are fishes that engage in internal
fertilization, placing their sticky embryos at a later time. None of these
species are either presently utilized by aquarists. Hence, we are almost
exclusively concerned with spawning species, those that broadcast their sex
cells into the environment when considering the captive production of ornamental
marine fishes.
History:
Early records at trials at culture of
ornamental marine fishes likely don’t exist. Many "casual aquarists"
of the sixties experimented with home and some commercial production of Clown fishes.
Their accounts are anecdotal at best. Friese (1971) reminisces over hobbyist
accounts of partial successes of breeding, rearing marine fishes (seahorses, pipe fishes,
some gobiids, a few pomacentrids) in the 1960’s, and cites "recent"
work to that time on multigenerational breeding done at the Wilhelma Aquarium in
Stuttgart, Germany by Dr. W. Neugebauer of Hippocampus, Dunckerocampus
and Amphiprion spp.
Hoff (1985) relates the early beginnings of
commercial ornamental marine fish culture in the United States with his
involvement with Instant Ocean Hatcheries (1974-1985), Aqualife Research (moved
to Walker’s Caye in the Bahamas from Florida, founded by Martin Moe in 1972,
who is still engaged in active research) and Sea World (San Diego, run by Chris
Turk) who have all ceased production.
These early ventures likely failed
commercially as Hoff states for Instant Ocean Hatcheries, due to too much
overhead cost. They all were able to sell all (mainly Clown fishes) they could
produce.
Current commercial facilities in operation
include Tropic Marine Centre in the U.K., ORA (Oceans Reefs Aquariums) in
Florida in the U.S.A, and C-Quest in Puerto Rico, Mangrove Tropicals (clowns and
Dottybacks) and Ocean Rider (seahorses), both of Hawaii and South Australian
Seahorse Marine Services (Hippocampus abdominalis).
Experimental/university labs that are engaged in research involving marine
pet-fish species include The Aquarium Complex/Marine & Aquaculture Research
Facilities Unit (MARFU) at James Cook University in Queensland, Australia, Guam
Aquaculture Development & Training Center, Hofstra University Marine
Laboratory in Hempstead, New York, various Sea Grant locations in the United
States (principally in Hawaii),
Sidebar: Marine Fishes Produced in
Captivity:
|
Scientific Name |
Common Name |
Notes: (quantity
produced vs. wild caught?, first date of successful rearing?) |
|
Family Pomacentridae Subfamily Amphiprionae Amphiprion ocellaris Amphiprion percula Amphiprion melanopus Amphiprion ephippium Amphiprion perideraion Amphiprion polymnus Amphiprion sandaracinos Amphiprion
rubrocinctus Premnas
biaculeatus |
Damselfishes Clownfishes False Percula Clownfish True Percula Clownfish Tomato Clownfish Fire Clownfish Pink Skunk Clownfish Saddleback Clownfish Yellow Skunk Clownfish Gold-Stripe Maroon Clownfish Australian
Clownfish |
At least four other species under
investigation, production. |
|
Family Gobiidae Elacatinus puncticulatus Genus Gobiosoma Gobiosoma oceanops G. evelynae G. genie G. multifasciatum G. randalli G. louisae Genus Gobiodon Gobiodon okinawae Genus Amblygobius Amblygobius phalaena A. rainfordi Genus Lythrypnus Lythrypnus dalli Genus Coryphopterus C. personatus |
Cleaner Gobies Yellowline Goby Neon Goby Golden Neon Goby Green Banded Goby Genie Goby Red Headed Goby Goldline Goby Yellow Goby Watchman Goby Rainford’s Goby Catalina
Goby Masked
Goby |
Not in commercial numbers Not in commercial numbers Not in commercial numbers Not raised past larval stage |
|
Family Pseudochromidae Pseudochromis fridmani P. sankeyi P. flavivertex P. olivaceus P. splendens P. aldabraensis P. steenei Cypho purpurescens Ogilbyina
novaehollandiae |
Dottybacks Orchid Dottyback Striped Dottyback Sunrise Dottyback Olive Dottyback Splendid Dottyback Neon Dottyback Flame Head, Lyreback Dottyback Flame Dottyback Australian
Dottyback |
|
|
Family
Apogonidae Pterapogon
kaudneri |
Cardinalfishes Banggai
Cardinalfish |
Easily
bred mouthbrooder |
|
Family
Grammatidae Gramma
loreto Gramma
melacara |
Basslets |
Not in commercial numbers. |
|
Family Syngnathidae Hippocampus abdominalis Hippocampus kuda Hippocampus hystrix Hippocampus barbouri Doryrhamphus spp. |
Seahorses, Pipefishes Pot-bellied Seahorse Spotted or Yellow Seahorse Prickly
Seahorse Pipefishes |
A few species of Pipes have been produced (mainly by TMC) but are not currently offered in commercial numbers. Ocean
Rider of Hawaii produces good numbers of seahorses. |
|
Family Pomacanthidae Centropyge interruptus Centropyge argi Centropyge
ferrugatus Centropyge
loriculus |
Marine
Angelfishes |
None currently under commercial
production. |
Principal Ornamental Fish Species
Under Production:
Clownfishes, Family Pomacentridae,
Subfamily Amphiprionae
|
With about 30 identified species the Clownfishes are the most longstanding and intensely cultured family of marine ornamentals. Wild-collected specimens have a dismal survival
history in captivity that is practically reversed with captive-produced
stocks. The principal species are shown below in order of their
preponderance in culture and use in the trade. |
|
Amphiprion ocellaris Cuvier 1830, the "False" Percula or Clown
Anemonefish, or Ocellaris Clown. Indo-West Pacific; eastern Indian Ocean
to Australia, to Philippines, to southern Japan. To a little over four
inches maximum length. Bred in captivity including beautiful northwest
Regular and Australian dark variety mid-juvenile and adult below. Orange
overall (except for melanistic forms), with three broad continuous body
bars with narrow black margins (vs. thick ones in A. percula). |
|
Amphiprion percula (Lacepede 1802), the "True" Percula or
Orange Clownfish. Western Pacific; New Guinea, GBR, Solomon Islands,
Melanesia. To about four inches in length. Mutualistic with Stoichactis
and Radianthus anemones. |
|
Amphiprion melanopus Bleeker 1852, the Red and Black Anemonefish,
Melanopus Clown. Variable amounts of red and black, with or w/o a
"Tomato Clown" like single white head bar. Indonesia, to the
Society and Marshall Islands. To nearly five inches in length. |
|
Amphiprion ephippium (Bloch 1790), the Red Saddle Anemonefish. Eastern
Indian Ocean; Andaman and Nicobar Islands, Thailand, Malaysia, Java and
Sumatra in Indonesia. To five and a half inches maximum length. Fins orange to reddish. |
|
Amphiprion perideraion Bleeker 1855, the Pink Anemonefish. Indo-Pacific. To four inches in length. Narrow midline white stripe and head barring. |
|
Amphiprion polymnus (Linnaeus 1758), the Saddleback Clownfish. Western Pacific; Ryukyu Islands to the Gulf of Thailand, Indonesia. Northern Australia and Solomon Islands. To five inches in length. Distinctive saddle-like marking on mid-body. |
|
Premnas biaculeatus (Bloch 1790), the Spine-Cheek Anemonefish, Maroon Clownfish. Bright red to orange body and fins, with three narrow white body bars and prominent opercular spine. Females to six inches, males about half that size. |
Gobies, Family Gobiidae: Though many species of gobies of this large family
have been captively spawned and reared, only the Cleaner Gobies, principally of
the genus Gobiosoma are presently commercially produced. Along with the
Clownfishes the cleaner gobies make up the bulk of the ornamental marine fish
culture market.
|
Gobiosoma oceanops (Jordan 1904), THE Neon Goby. Tropical West
Atlantic; southern Florida to Belize. To two inches in length. |
|
Elacatinus puncticulatus (Ginsburg 1938), the Red Headed Neon Goby. Eastern Central Pacific; Sea of Cortez to Ecuador. To under two inches in length. A real beauty and tough, but small addition to reef tanks. |
|
The Sharknose Goby, Gobiosoma evelynae Bohlke
& Robins 1968. Tropical West Atlantic; Bahamas to Venezuela. To about
two inches in length. Variable in color. Gobiosoma evelynae; blue
and white striped adults in the Bahamas. |
|
Gobiosoma randalli Bohlke & Robins 1968. Tropical West Atlantic; Puerto Rico to Venezuela. To under two inches in length. |
Dottybacks, Family Pseudochromidae: Dottybacks can be very aggressive when wild-collected.
As with many cultured freshwater fishes, captive-produced generations are much
more easygoing.
|
Pseudochromis fridmani Klausewitz 1968, the Orchid Dottyback. Known only from the Red Sea, but cultured in commercial numbers. To three inches in length. |
||
|
Pseudochromis sankeyi Lubbock 1975, the Striped Dottyback. Gulf of Aden and lower part of Red Sea in the northwestern Indian Ocean. To three inches in length. |
||
|
Pseudochromis flavivertix, the Sunrise Dottyback. Yet another pseudochromid out of the Red Sea (and Gulf of Aden to the south).
|
||
|
Pseudochromis splendens, the Splendid Dottyback. Eastern Indonesia and Northwest Australian waters. To three inches in length. A commonly cultured, and for the group, very peaceful Dottyback species.
|
||
|
Pseudochromis aldabraensis Bauchot-Bautin 1958, the Orange Dottyback. Indian Ocean, Arabian Gulf, down to Aldabra, over to Sri Lanka. To four inches in length. Shy, but a great aquarium beauty when kept with suitably larger fish specimens. |
||
|
Pseudochromis steenei Gill & Randall 1992, the Lyretail Dottyback. West Pacific. To five inches in length. Amongst mean fishes like the Dottybacks, this species is a pure terror. Absolutely to not be trusted with any other fishes of small size or gentle natures. |
||
Cardinalfishes, Family Apogonidae: A few species of this male-mouthbrooding family have
been spawned and reared in captivity. As of now, the only commercially valuable
species under culture is the Banggai Cardinal.
|
Pterapogon kauderni Koumans 1933, the Banggai Cardinalfish. Restricted in distribution to Banggai Island, Indonesia, though commercially produced in good numbers in Indonesia and elsewhere. To three inches in length. A darling of the ornamental aquatics industry and hobby. Readily reproduced in captivity. Young cluster about the spines of the Urchin Diadema setosum |
Seahorses and Pipefishes, Family
Syngnathidae: These ever-popular
aquarium fishes have dismal survival histories coming from the wild that are
entirely reversed with captive-produced stocks. TMC of the UK has "closed
the loop" producing successive generations of some species of pipes, and
Ocean Rider of Hawaii is enjoying great success with production of a few
seahorse species. Institutions like public aquariums have had success with
breeding and rearing more than a dozen species of horses to date.
|
Doryrhamphus dactyliophorus (Bleeker 1853), Ringed Pipefish. Indo-Pacific; Red Sea, east Africa to Samoa. To 7 3/4" in length. A common offering in the pet-fish interest. Do buy tank-bred specimens. Wild ones fare poorly. |
|
Hippocampus abdominalis Lesson 1827, the Big-Belly Seahorse. Southwest
Pacific; Australia and New Zealand. To a foot in length. Now cultured in
good numbers by OMLAS Pty Ltd (Seahorse Australia) in Tasmania for the
aquarium trade. www.seahorseaquaculture.com.au |
|
Hippocampus histrix Kaup 1856, the Thorny Seahorse. Indo-Pacific; East Africa to Hawai'i. To 17 cm. in length. N. Sulawesi photo. Common species in the pet-fish and Chinese medicine interests. |
|
Hippocampus kuda Bleeker 1852, the Common Seahorse. Indo-Pacific; Pakistan, India, to Hawai'i, Society Islands. To a foot in length (stretched out). Found in calm waters amongst algae, seagrass. |
Production
Considerations:
Several critical elements must come together
in aquaculturing captive ornamental fishes. Selection of suitable species,
securing of broodstock, conditioning, the actual physiology of gamete production
and release through environmental and/or hormonal manipulation, provision of
grow-out facilities and supplying of appropriate foods.
Species Selection:
Criteria for selecting potential species for
captive propagation include compatibility, color and markings, size, inherent
hardiness to captive conditions/shipping and handling, and interesting behavior.
Compatibility is key as there is a huge
range of desirable behavior amongst reef fishes. Some are absolute terrors that
even with successive generations of captive breeding are proving troublesome.
The best example here is Pseudochromis steenei, the Lyreback Dottyback.
This fish is likely responsible for many many aquarists outright quitting the
hobby due to its predaceous nature.
Broodstock:
Many breeding attempts are made impractical
if not impossible by the selection of inopportune broodstock. Sufficient numbers
of potential spawners or breeders must need be secured to afford the luxury of
their controlled upbringing and possible sacrifice to determine viability.
Conditioning:
Keeping broodstock in optimized, stable
environments is absolutely key to captive breeding programs. As such culture
facilities do their utmost to properly house their breeders. Most are kept in
recirculated, centralized filtered tanks, with automated controls for water
quality, including dosers for values like pH, probes for temperature, and
regular testing for metabolites like nitrate, phosphate.
Diet:
Bogenschutz and Clemens (1967) were amongst
the first to scientifically explore links between nutrition and gonadal
development. They demonstrated gonadal regression induced by restricted diets,
accompanied by an inversion of the basophil/acidophil ratio of the
mesoadenohypophysis and a reduction of gonadotropin content. These conditions
were reversed with adequate food. These authors stressed the interplay between
photoperiod and diet and pointed out that optimum benefit from photoperiod
manipulation can be overridden by poor diets.
Often special foods with vitamins, HUFAs
(Highly Unsaturated Fatty Acids), and minerals added are specifically made,
tailored to the individual species. Some excellent businesses like England’s
Tropic Marine Centre use this opportunity to tie in sales of their proprietary
frozen food line (Gamma Foods). Use of dried foods and relatively hollow
nutrient content foods like adult brine shrimp is discouraged for conditioning
breeders.
Disease Prevention:
As part of a working plan of maintaining
broodstock attention must be paid to preventing the introduction of
disease-causing organisms. To mention them again, TMC (Tropic Marine Centre)
should be cited for the exclusion of such pathogens. Through careful quarantine,
use of antibody treatments, their entire facility is specific pathogen free.
Gametogenesis & Reproductive Behavior:
Marine fishes produce and release sex cells
based on maturity of the individuals, their nutrition and overall health,
triggered by cues from the environment (temperature, light/dark duration, tides,
presence of conspecifics, mates…) that in turn influence their
hormonal/endocrine systems. Along with endocrine control there is a steady,
intimate, more sudden interplay of the fishes’ nervous system, feeding in and
coordinating activity through their eyes, hearing, lateralis system, senses of
smell, and memory.
Conditioning and triggering of actual
spawning involves combining knowledge of modes of reproduction, social factors
such as sex ratios, environmental manipulation and possibly direct/exogenous
hormonal administration.
Hormonal Manipulation As An Aquacultural
Technique:
All fish behaviors are hormonally mediated,
with much the same hormones, pathways as higher vertebrates. Hormonal
manipulation of heretofore "difficult" species to reproduce involves
the injection of exogenous hormones (pituitary extracts, HCG/Human Chorionic
Gonadotropin, PMSG/Pregnant Mare Serum Gonadotrophin among other preparations.)
intracoelomically (into the body cavity), intramuscularly (into the muscle), and
in rare cases intracranially (into the brain) as has been done with
caviar-producing Sturgeons.
Though not commonly employed in captive
pet-fish production, widespread use of hormonal manipulation has allowed the
breeding of many aquatic source protein fishes for human consumption. Hormones
are slow-acting chemical messengers. Along with the faster acting central
nervous system the tissues producing hormones (the endocrine or "crying
within" system) serve to moderate, direct and sustain the physiology of all
animals and plants. Combined with environmental manipulation, exogenous hormone
administration can be used to provide seed all year long rather than rely on
wild-collection of seasonal broodstock or young.
Gonadotropins are a class of hormones that
instigate the production, development and release of sex cells. Hypophysation
involves the injection of gonadotropins from one animal into another to bring on
the physiology and/or behavior of reproduction. In practice with fishes,
sometimes sexually-ready broodstock is sacrificed and their pituitaries (part of
the brain that produces gonadotropins) utilized alone, or with mammalian-derived
hormones or with these alone to cause changes in parental stock gametogenesis
and sex-cell release.
Issues like standardization of dosage,
determination of maturity of recipient fishes and nutritional requirements
particularly need to be further explored for ornamental fish hypophysation. The
first use of hormonal manipulation in fishes was in 1930 by B.A. Houssay of
Argentina, who induced premature birth in viviparous fish by injecting pituitary
glands recently removed from other fishes.
The author is aware of the use of hormonal
manipulation being used experimentally on marine fishes for the ornamental
trade, their use in marine food-fish production, and continued use in freshwater
pet-fish species like Arowanas (Scleropages species) and Pangasiid Catfishes.
However, as ongoing protocols, only environmental manipulation (principally
temperature and photoperiod) are utilized to standardize, induce seed production
and spawning. Bear in mind that what is being "manipulated" by
changing environments are the broodstock’s endocrine systems themselves. That
these are variable and specific to species. The environment in all its elements
(nutrition, social inputs, light, disease-causing organisms…) is the source of
phenomena determining hormonal secretion.
Environmental Manipulation:
The environment is the source of phenomena
determining hormonal secretion. Several factors, photoperiod, temperature,
metabolites, pheromones, light strength and temperature shock control release of
gonadotropins, which in turn induce gamete production and concomitant
reproductive behavior. Reproduction may occur out of season by manipulation of
temperature and photoperiod alone.
Studies such as Moyer et al. (1993), and
compilations like Thresher’s Reproduction in Reef Fishes (1985) point the way
to how seasonality, particularly temperature and photoperiod influence natural
reproduction. Additionally, social structure (inter- and conspecifically) plays
a role in many species studied (e.g. Thalassoma spp., Warner and Hoffman
(1980)). All fishes have discernible influences, cues that coincide with
environmental changes… typically tied in with the absence of predators of
spawners and/or their young, availability of natural foodstuffs, reproduction of
other life forms.
The reproductive behavioral plasticity of
many important cultured species is demonstrated in Clownfish culture. These
damselfishes are always found in intimate association with actinarian hosts (sea
anemones) in the wild. In captive culture they are almost always kept and bred
without these animals, and do reproduce very readily on provided hard substrate
surfaces.
A further example of improved culture
through just manipulation of environmental factors is offered: The Ayu (Plecoglossus
altivelis) , a smelt-like fish cultured in Japan during the Summer months,
normally spawns in Oct.- Nov., after which most of the fish die. Due to lower
water temperatures that time of year, it’s difficult to maintain live food
organisms in adequate densities in rearing ponds to feed fry. An adjustment of
photoperiod resulted in successful acceleration of sexual maturation (August),
enabling rearing of fry when natural food was abundant. Spawning was also
delayed to prolong the life of adults. The light period was extended to 18 hours
per day with artificial light (Aug.- Oct.). Reproduction was retarded and adults
were marketed out of season in Feb. (Kuronoma 1968).
As an interesting follow-up, recent trends
in culture of the Ayu now include successful transfer of genetic material from
rainbow trout. Trials have double their weight and increased length per time by
a factor of about 1.3 (Cheng et al. 2002).
Temperature:
The relative importance of temperature as an
instigator of reproductive physiology and behavior varies per species,
investigator and experiment, but all agree a certain range and lowering or
elevating optimizes results. Due to the nature of commercial enterprises, much
of actual technique and applied values is of proprietary nature with ornamental
marine fishes. Some unrelated species examples include Smiglieski (1975) who
stated that temperature was the controlling factor in his work with flounders.
Yamamoto et al. (1966) observed spermatogenesis in goldfish (Carassius auratus)
below 14 C. and accelerated spermiation above 20 C.
Often, if much temperature fluctuation
occurs reproductive behavior will cease (Kaya 1973, Lofts et al. 1968). As most
marine fishes are summer spawners, a steady increase in photoperiod (to 14-16
hours per day) and temperature (25-27 C., 77-81 F.) can be utilized to stimulate
repeated spawning. For some fishes (e.g. Clownfishes) such manipulation can
insure spawning every two or so weeks, for other species up to a three month
cycle of condensing seasonal changes is required.
Haydock (1971) has observed temperature
threshold below which gulf croaker will not hydrate or ovulate. For each species
or sometimes race there are limits, both high and low, and rates of change in
temperature which will eliminate reproduction physiologically and behaviorally.
Light:
As with temperature, there are optimal
amounts of strength, quality and duration of light in relation to reproductive
events. On work with bluegill sunfishes it has been found that a longer
photoperiod of 16L/8D vs. 8L/16D induced a better gonosomatic index (relative
weight of gonad versus body; G.S.I. = ovary wt./total body wt. X 100). Males
were more aggressive, dug more nests and fertilized more eggs.
Hoar (1969) sums up the effect of longer
photoperiods by stating that they stimulate secretory activity of the anterior
pituitary gland, inducing presexual behavior. The pituitary Lutenizing Hormone
activates interstitial tissue of the gonads which produce gonadal steroids which
dominate sexual phases, taking complete control during parental phases (Kaya
& Hassler 1972). Other investigators have shown that elevated temperature
and prolonged photoperiod together increased gonad maturity in green sunfish, Lepomis
cyanellus.
Other Factors:
Photoperiod and temperature have received
most attention and are generally considered to be of greatest importance in
inducement of sexual maturity and spawning (Jhingran 1969). Other factors such
as the effects of other environmental stimuli; meteorological (rain, floods,
etc.) and water conditions (pH, ammonia, carbon dioxide, turbidity…), specific
gravity (Walker and Herwig 1976), on controlled breeding of food and ornamental
fishes has been investigated. In several species, the presence of con- and/or
heterospecifics is important. In bluegills it has been found that when males are
present, the most aggressive female has greater ovarian development. Another
application of environmental control is employed in mullet culture in Israel. By
keeping adult mullet in freshwater ponds, denying them access to the sea where
they migrate to spawn, fish-culturists are able to extend the spawning season
(Jerome 1975).
In summary, investigations into seasonal
cues in the wild that bring on pre-spawning conditioning and spawning have
proven fruitful for artificial culture of ornamental marines.
Criteria for Judging Sexual Readiness:
Biological and Chemical Assay
Some species of ornamental fishes are raised
in groups and maintained as breeding pairs (e.g. Clownfishes, Dottybacks,
Gobiosoma gobies) or harems (dwarf angels of the genus Centropyge), while others
are placed together only for the purpose of spawning. Several methods are
applied towards determining sex and sexual maturity of spawners. For most of the
current ornamental marine fishes under culture, formation of breeding pairs is
done by maintaining numbers of individuals in larger (tens to hundreds of
gallons) systems over months time, having them naturally "pair-up",
then moving the pairs to small breeding tanks, generally moving them rather than
their spawn and media it’s attached to to replicate containers.
In the use of hormonal manipulation it is
often necessary to sacrifice some of the broodstock to assess their reproductive
stage. Injection of hormones in an otherwise unripe adult will not generally
induce gametogenesis or ripening of eggs if the breeders are otherwise
unconditioned. Determination of spawning-readiness is sometimes associated with
color or marking changes, distension of the body. There are chemical assays of
body fluids which can be used as guides of readiness, but these are not as
commonly employed as much as simple hand-stripping of gametes, their mix and
microscopic examination as a guide to broodstock fitness.
Spawners/Spawning
Spawning entails two strategies, either
dispersement of eggs into the environment directly (pelagic) or placement of
eggs (benthic) and directed spraying of spermatozoa to fertilize them. Almost
all cultured species, indeed nearly all bony fishes have a pelagic larval
developmental stage, a delicate time of days to weeks, sometimes months when
they are moved about by ocean currents, hopefully avoiding predation and finding
adequate forage.
Due to their greater ease of rearing, most
cultured marine aquarium fishes are benthic spawners, with the tube-mouthed
fishes (seahorses and pipefishes) and the mouthbrooding jawfishes and
cardinalfishes being specialized cases. These fishes provide parental care, and
though their spawning numbers are lower than broadcast spawners, their young
hatch out in much more advanced stages of development, accepting larger food
items and therefore enjoy higher survivability.
An example of Gobiosoma gobies: A few inches
length of 1/2 inch PVC pipe is placed on the bottom of each pairs enclosure to
serve as a spawning substrate. Eggs are adhered to the inside of the pipe by the
female and fertilized by the male. Males guard the deposited, fertilized eggs
until hatching, typically in 3-7 days, depending on species and temperature.
Methods vary with Gobiosoma hatching protocols. Some culturists leave the egg
mass with the male in attendance till the young are free-swimming, removing the
male at that time. Others induce hatching by gently pipetting water over the egg
mass when the embryos eyes become fully pigmented and the yolk sacs are no
longer visible.
About Collection of Wild Spawn, Larval
Fishes
If access is ready, there is a possibility
of collecting wild produced larvae. This has been done for several species,
including one of the two native pomacentrids of California, the Garibaldi, Hypsypops
rubicunda, by the author. Guarded nests were combed of their developing eggs
and young, transported in closed jars to the lab and grown out with varying
degrees of incidental mortality. Unfortunately many young fish were found to be
parasitized by intestinal nematodes.
Collection and rearing of post-settled
larval ornamental marine fishes is a successful business in French Polynesia at
present. Small fishes near to settling stage are caught in fine nets at night
time on the reef and transported to land-based grow-out facilities.
Wild-collected seed and larval sources bear the infectious and parasitic disease
difficulties of larger wild-collected individuals, but have been shown to adapt
with far greater facility to captive conditions.
Pelagic eggs and young can be collected with
plankton nets (300-500 micron mesh) drawn slowly through the water or held
stationary in currents. This is assuredly a "shot-gun" approach that
leads to a very large, variable mix of species.
Rearing of Larvae, Young:
Massive mortalities in the wild are the rule
for initial few hours to days of fish larvae and young. For the majority of
species ninety some percentiles are typical within the first few days, with
gametes, embryos and fry being swept out to sea or being consumed by predators.
Understandably, conditions are much more constant and less dangerous in captive
culture. With provision of ready nutrition, an absence of predators, the
majority of young per batch will hatch out and develop.
Culture of Foodstuffs:
Toonen (2002) rightly points out that
suitable food availability is key to successful aquaculture of marine animals.
This is likely the largest source of mortality for cultured (and wild) reef fish
larvae and fry. Having appropriate food organisms and prepared foods present
almost continuously is required for optimal growth and survival.
Here again, there has been syncretization in
wild studies such as Riley & Holt (1993) in studying gut contents of larval
fishes as well as documented trials and errors in trying to grow and feed
cultured foods (principally algae, rotifers, crustaceans, e.g. Hoff, 1999.) to
cultured fish larvae. The road to discovering and providing proper, palatable
foodstuffs at appropriate intervals and attractive formats has been a long and
expensive one in many cases.
Plankton Culture
Various species of phyto and zooplankton are
cultured to feed different species of larval fishes, often in a dual step
fashion, growing phyto-plankton to feed the zooplankton to feed the fishes in
turn. The plankton cultures are typically kept under controlled conditions
(light, temperature) in separate rooms to prevent contamination. Some examples
of commonly employed cultured live foods are detailed below.
Of the microalgae Isochrysis galbana
can be grown under fluorescent lights per Hoff and Snell (1987). Isochrysis is
used both as a water conditioner and as food for zooplankton.
A common rotifer, Brachionus plicatilis,
is often used as a first food, often followed by nauplii of the Brine Shrimp, Artemia
salina. Rotifers can be cultured in as small as 10-gallon aquaria at a
salinity of 25ppt, on a combination of Culture HUFA (tm) from Salt Creek, Inc.,
and concentrated Isochrysis paste from Reed Aquaculture, inc. Culture
densities typically range from 100-250/ml.
Certainly key in fish culture worldwide is
the hypersaline crustacean called Brine Shrimp, Artemia salina. Rather
than having to collect and hold them as food items, Artemia cysts are
often decapsulated with household chlorine bleach that then can be refrigerated
in a saturated salt solution, and hatched as needed.
Provision
of Foodstuffs:
It’s not enough to simply know and have on
hand nutritious foods for cultured ornamental fishes. Their actual delivery in
palatable formats, in sufficient concentration, at appropriate times is also
critical. For the first few weeks of Clownfishes lives they require frequent (a
dozen or more times per day) administration of nutritious foods where and when
they metamorphose into small fishes, ultimately "settling", otherwise
being more mobile than prevailing water movement.
Foods, either live and/or prepared should be
fed several times daily, ideally on a continuous "as-needed" basis,
and reciprocally never to excess. Various devices have been devised for
automatically supplying these foods, from computerized peristaltic pumps to
automated flake food feeders, to simply pinching low-fat dry foods between
culturists’ fingers. A survey of the literature finds that feeding per
species, age and facility as few as three times to as many as fifteen times
daily to cultured young.
Grow-out
Facilities:
Larval Rearing
Larval fishes have little tolerance for
environmental stress; therefore culture systems must be made to provide
optimized and stable conditions. Metabolites, particularly ammonia have been
shown to decrease vitality, resulting in slower growth rates and death. Water
quality, particularly temperature and salinity are necessary to match with new
water. This can be achieved through the use of large amounts of recirculated
water or close matching through pre-mixed and stored change water.
As gametes, embryos and larval fishes suffer
high mortalities in being moved, parent stock is often stripped or otherwise
removed rather than their young. For brooding species like Clownfishes and
Gobiids this point of moving the parents occurs when the young are
free-swimming.
A rearing protocol for Gobiosoma gobies is
given below as an example:
In anticipation of hatching, 10-gallon
larval rearing tanks are filled with synthetic seawater (Instant Ocean) at a
salinity of 30 parts per thousand (ppt), gently aerated through via an airstone.
Subsequently 1 liter of concentrated Isochrysis along with approximately
40,000 rotifers, (enough for a concentration of 10 rotifers/ml. are added. Post
hatching, rotifer concentrations are estimated daily by removing 1 ml of water
and counting individuals in a depression slide, using the 40x magnification
dissecting microscope. 1 liter of Isochrysis is added to the tank daily,
and rotifer concentrations are maintained at approximately 10/ml.
On or around day15 post-hatch, newly-hatched
nauplii of Artemia are introduced to the diet. After a 5-10 day overlap
period, the fish larvae are fed Artemia exclusively. All rotifers and Artemia
are soaked in a commercially-prepared suspension of highly unsaturated fatty
acids (HUFAs) for 12-16 hours prior to feeding. Once the rotifer diet has been
completely replaced by Artemia, Isochrysis alga is no longer
added, and a pre-cycled air-driven foam filter is placed in the tank to help
maintain water quality. Additionally, a 50% water exchange is performed every
3-4 days by siphoning water out through a section of flexible air tubing
inserted into a 500-micron Nitex screen sleeve submerged in the tank. The sleeve
prevents larvae from being siphoned out. Replacement water is then siphoned back
slowly into the tank.
Gobiosoma reach metamorphosis around 30 days
post-hatch. Metamorphosis is defined in these species by a rapid accumulation of
color (not useful as planktonic larvae) and settlement from a pelagic to a
benthic mode of existence. Around the time of metamorphosis, dry feeds are
introduced to the diet and becoming exclusive foods within 3 weeks. Juveniles
are accumulated from various rearing tanks and consolidated into 29-gallon tank
systems.
Grow Out Tanks:
Though food-fish are cultured in open to
semi-open systems, pumping fresh seawater to them and either allowing used water
to flow back or to be partly (semi-open) filtered, aerated and recirculated for
re-use, almost all ornamental marine fish culture involves closed or completely
re-circulated water systems. The upside to closed systems is the greater control
one has over initial and ongoing water quality. With such re-used water there is
little chance of introduction of parasites, pests or pollution. The downside is
the expense of its making and/or transport and manipulation (heating, filtering,
pumping).
Water in grow out systems must be moved very
gently. Particularly the first week or two of life is a delicate time with all
but the finest of air-bubbles able to outright kill small larval fishes. Hence,
either slow moving water introduced through fine screens and exited through fine
screens (to keep young fishes in) or very fine air-stones are employed for water
movement and aeration.
Some investigators have used as little as
ten percent daily trade-out of culture water in larval grow out (Siddall 1979),
but if good quality water of equal temperature and specific gravity can be
assured there are many benefits that accrue from larger daily change-outs.
Notable improvements from dilution of metabolites include improved growth rates,
vitality and reduced intraspecific aggression.
Size of grow-out vessels is critically
important. Due to problems of moving young fishes, these grow-out containers
must be large enough to accommodate the batch of young through at least the
first six weeks or so of development. Houde (1973) proposes minimum volumes for
some pelagic species being twenty gallons. Rationale for size is offered for
allowing adequate gas exchange (at 3-7 larvae per liter, 11-27 per gallon),
reducing aggressive interactions, diluting growth-limiting pheromonal
metabolites (Yu 1968). For fishes of about ½" total length a maximum
density of two per gallon is suggested by Young (1995).
There are many designs of culture and
grow-out containers, some involving elaborate curved tanks and screens. For many
operations, simple rectangular glass aquariums of twenty or more gallons work
fine, being readily available, inexpensive, easy to move and clean. Fitting
these with a simple airstone and some mechanism for water changing works for
most species under culture.
Maintenance:
As per hobbyist use of synthetic saltmixes,
these must be made up, aerated and stored for several days ahead of use to
ensure overall stability. For closed-system arrangements, the water changed out
from larval culturing systems can be used further for adult systems and
food-culture facilities.
Often it is of benefit to keep phytoplankton
blooms in the rearing tanks, such algae presence assuring improved survival and
growth of larval fishes. The algae serve to remove metabolites, produce oxygen,
diminish intraspecific interactions (possibly by simply decreasing visibility),
feed zooplankton foods. Various genera have been employed for this purpose (Chlorella
sp., Chlamydomonas sp. Anacystis sp.)(Siddall 1979). In actual
practice, particularly when dealing with semi- to fully open systems, no
specific measured amounts of concentrated algal culture are administered, but
some added on a daily basis to render the water a light green in color.
Larval fishes must be examined often and
closely for signs of intraspecific aggression or its manifestations (dissimilar
growth et al.) and increased water changes, addition of décor (bits of coral,
plastic to physically break up the environment) placed to reduce same.
The importance of avoidance of toxins cannot
be overstated. Tanks should be cleaned and triply rinsed to assure removal of
any contaminants. Workers should abstain from tobacco use, and be instructed on
thoroughly rinsing of their hands and arms in advance of hatchery work.
To keep fishes off the bottom of culture
vessels, feeding and therefore growing, some ambient lighting is supplied
continuously in culture facilities. This is especially important in separating
the young from the inevitable accumulated detritus on tank bottoms, and the
ill-effects of high bacteria counts associated with it (loss of growth, health,
life)(Young 1995).
Diseases, Pests and Abnormalities:
Compared to the wild, captive-produced
ornamental fishes have spectacular hatch out and larval survival rates.
Nonetheless, infectious disease and genetic and developmental defects can play
significant roles in incidental mortalities and loss of salability of stocks.
Certain bacteria (Pseudomonas, Vibrio
spp.) are likely omnipresent in culture systems. Early efforts in culture of
ornamental fishes employed antibiotics (e.g. penicillin, streptomycin,
Chloramphenicol, sulfamerazine) to retard their growth. Later methods of
bacterial population limitation include ultraviolet sterilization and ozone use.
Special care must be exercised in employing antibiotics in systems relying on
biological filtration in closed settings, as these compounds may cause a loss of
nitrification partially or wholly.
There is a variable potential of
introduction of parasitic disease and pests with the use of wild-collected
planktonic foods. So much so that almost all facilities engage their own
food-production facilities, keeping close controls on contamination of stocks.
Early (1960’s-80’s) culture of marine
ornamental fishes showed a definite resistance in acceptance by the trade all
the way to consumers on the basis of wild-fishes larger sizes, greater
coloration, and a decided percentage of captive fishes with physical deformities
(bent mouths, shortened unpaired fins) and markings (incomplete bars on
Clownfishes) due to environmental trauma (thermal and osmotic shock, high
metabolites, contact with culture vessel walls). Happily, these abnormalities
have been largely solved, and the demonstrated greater survivability of captive
produced fishes has shown them to be much better purchases than wild-collected
specimens.
Benefits of Captive-Produced vs.
Wild-Collected Specimens:
An assured shortcoming element of
aquacultured fishes has been their apparent higher cost through the chain of
custody/supply. What good are a ready supply of captive-produced species when
wild-collected ones that appear the same or better color, size, behavior-wise
are available at lower cost? With improvements in culture, changes in law
(national and international), freight costs, and above all, sensitivity and
awareness of retailers and hobbyists, there has been a groundswell movement to
captive produced livestock. "Net-landed cost" of specimens, especially
in consideration of "longer term" (months instead of days, weeks).
Similarly there are benefits in reduction of
pressure on wild stocks extraction, avoiding corollary environmental damage
during collection, loss of life of "by-catch", and very importantly,
near absence of infectious and parasitic disease. Before the advent of cultured
Clownfishes it is likely that some 95-58 % mortalities of wild-collected stocks
occurred within a month of their capture. This figure has likely been inverted,
with the vast majority of captive-produced Clowns living for a month or more in
aquarist’s tanks.
Cloze:
Many other species of fishes have been
successfully produced in captivity, croakers (family Sciaenidae), most of them
for human protein markets.
With increased interest in captive-produced
ornamentals, progress in their food culture, gained knowledge in natural history
and husbandry techniques there will likely be few "hold-outs" in the
spectrum of successful captive-bred and reared fishes in the future. This
progress will further assure captive success in succeeding generations by
aquaculturists and enhanced longevity in aquarium keeping of these species. It
is hoped that with much more captive-adaptable (more readily feeding on prepared
foods, absence of pathogenic disease, reduced shipping trauma, eliminated
wild-collection damage) that captive-produced ornamentals will quickly grow to
supplant wild-collected specimens.
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